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Russian · Snacks
Mini Herring Appetizers
A simple yet impressive holiday appetizer made with dark rye bread, herring, and beets.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Prep everything: cook the beets, slice the dark rye bread into individual portions.
2
Mix the grated beets with minced garlic and mayonnaise.
3
Spread the beet mixture onto the bread slices.
4
Top each piece with herring fillet.
5
Garnish with sliced onion and fresh dill sprigs.
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