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Main dishes
Mini Ground Meat Sausages
Juicy homemade mini sausages made with ground meat, cheese, and aromatic spices, perfect for a hearty lunch or dinner.
Servings
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Gather all the required ingredients.
2
Combine the ground meat with finely chopped onion, processed cheese, herbs, and spices.
3
Add the paprika, garlic powder, baking powder, salt, and pepper, then knead the mixture thoroughly.
4
Shape into small sausages and cook them.
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