BelkaFood
Russian · Baking

Mini Apple Charlottes

🕐 35 min 👁 15 Channel post →

Bite-sized, healthy apple cakes with fewer calories, perfect for tea time or breakfast.

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Method

1

Peel the apples and dice them into small cubes.

2

For the batter, mix together the Greek yogurt, softened butter, sweetener, and cinnamon.

3

Sift the flour with the baking powder and stir to combine. The batter should have the consistency of thick sour cream.

4

Fold the apples into the batter.

5

Drop the batter by spoonfuls onto parchment paper, shaping them into small, round cakes.

6

Bake for about 35 minutes at 180°C (350°F).

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