BelkaFood
Fish & seafood

Minced Fish Patties

Quick and tender fish patties made from chopped white fish fillet, perfect for a light lunch or dinner.

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Ingredients

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Method

1

Finely chop the white fish fillet.

2

Add sour cream or mayonnaise, egg, finely chopped fresh herbs, flour, salt, pepper, and a splash of lemon juice.

3

Mix everything thoroughly.

4

Form into patties and pan-fry until cooked through.

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