BelkaFood
Milky Cookies
Russian · Baking

Milky Cookies

Homemade crumbly milk-based cookies with a hint of vanilla, perfect to serve with tea.

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Method

1

Whisk hot milk with sugar and vanilla sugar until dissolved.

2

Add softened butter and eggs, then mix well.

3

Fold in flour with baking powder and knead into a dough.

4

Roll out the dough, cut out the cookies, and place them on a baking sheet.

5

Brush the unbaked cookies with egg yolk and bake until done.

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