BelkaFood
Milk Shortbread
Russian · Baking

Milk Shortbread

🕐 15 min 👁 1 Channel post →

A classic sweet cookie from childhood made with margarine and milk. Perfect with tea or a glass of milk.

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Method

1

Mix everything together and knead until you have a soft dough.

2

Dust your work surface with flour, roll out the dough, and cut shapes with cookie cutters.

3

Bake for about 15 minutes at 180°C (350°F).

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