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Russian · Breakfast
Milk Rice Porridge in a Multicooker
A delicate and satisfying milk porridge made from rice, cooked in a multicooker without any fuss. A great choice for a cozy and wholesome breakfast.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Gather all your ingredients for the porridge.
2
Add the rice, milk, water, sugar, and salt to the multicooker pot.
3
Select the appropriate cooking mode and cook the porridge until done.
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