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Baking
Milk Pie with Condensed Milk
A tender homemade pie soaked in milk and filled with dulce de leche, made from simple pantry ingredients.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Bake for 40-45 minutes at 180°C (350°F) until a toothpick inserted in the center comes out clean.
2
Pour the soaking liquid over the hot pie immediately after removing it from the oven.
3
Let it soak through and cool down completely.
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