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Desserts
Meringue
A light and sweet treat made from whipped egg whites and sugar. A simple and classic recipe for a delicate dessert.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Whisk the egg whites with sugar and a pinch of salt or citric acid.
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