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Merchant's Salad
A hearty salad featuring tender boiled pork, pickled onions, and sautéed carrots, all tied together with a rich mayonnaise dressing.
Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
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Method
Grate the carrots using a medium-grate box grater.
Sauté in vegetable oil until softened.
Finely dice the onion.
Combine the vinegar and sugar, then pour boiling water over it. Let the onion marinate in this mixture for 15 minutes, then drain.
Boil the pork, let it cool, and cut it into bite-sized pieces.
Combine the onions, carrots, peas, and meat, toss with mayonnaise, season with salt and pepper, and it's ready to serve!
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