Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Russian · Desserts
Melt-in-Your-Mouth Honey Cake
A classic honey cake with a delicate flavor and airy texture. Perfect for festive gatherings and family treats.
Servings
the whole recipe recalculates
Or tap the amount of any ingredient and enter what you have — the whole recipe adapts
Rescaled from:
Your rating
Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Mix together the flour, sugar, honey, eggs, and butter.
2
Add the baking soda and thoroughly knead the dough.
3
Bake the cake layers in the oven until done.
4
Prepare the frosting using sour cream and sugar.
5
Assemble the cake by alternating the layers with the frosting.
Comments
Log in to leave a comment.
No comments yet. Be the first!