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Georgian · Baking
Megrelian Khachapuri
Fragrant, hearty flatbreads with a stretchy cheese filling, perfect for a filling lunch or dinner.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Knead a dough from warm milk, yeast, sugar, egg, vegetable oil, flour, and salt.
2
Prepare the filling by mixing the cheese.
3
Form the khachapuri and bake.
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