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Russian · Main dishes
Meatloaf with Egg
Ground meat loaf with hard-boiled eggs inside, baked in the oven until done.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Mix the minced meat with onion, egg, salt, dried garlic, and breadcrumbs.
2
Form a loaf with the hard-boiled eggs inside.
3
Bake for 65 minutes at 200°C.
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