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Main dishes
Meatless Patties
Hearty and aromatic vegetarian lentil and vegetable patties that make a wonderful choice for a family lunch or dinner.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Place the lentils, potatoes, carrots, onions, salt, and water in a skillet and simmer until tender.
2
Next, mash everything into a purée, stir in the breadcrumbs, spices, and herbs, mix well, and shape into patties.
3
Chill in the freezer for 20 minutes, then fry in oil until golden brown.
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