BelkaFood
Main dishes

Meatballs with Vegetables

Juicy meat meatballs braised with vegetables in a fragrant tomato sauce. A great option for a full and hearty dinner.

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Method

1

Make the sauce by sautéing onion, garlic, and carrot in vegetable oil, then add broccoli, cauliflower, canned tomatoes, and seasonings.

2

Mix the ground meat with minced onion, breadcrumbs, herbs, salt, and pepper, then shape into meatballs.

3

Add the meatballs to the vegetables and braise everything together until cooked through.

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