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Main dishes
Meatballs with Vegetables
Juicy meat meatballs braised with vegetables in a fragrant tomato sauce. A great option for a full and hearty dinner.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Make the sauce by sautéing onion, garlic, and carrot in vegetable oil, then add broccoli, cauliflower, canned tomatoes, and seasonings.
2
Mix the ground meat with minced onion, breadcrumbs, herbs, salt, and pepper, then shape into meatballs.
3
Add the meatballs to the vegetables and braise everything together until cooked through.
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