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Russian · Main dishes
Meatballs in Sour Cream and Tomato Sauce
Juicy rice meatballs simmered in a velvety sour cream and tomato sauce. A stellar choice for a hearty family lunch or dinner.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Combine the minced meat with finely chopped onion, grated carrot, egg, cooked or parboiled rice, salt, and spices.
2
Shape the mixture into meatballs and arrange them in a baking dish or skillet.
3
Make the sauce by whisking together the sour cream, tomato sauce, flour, water, and spices.
4
Pour the sauce over the meatballs and simmer until cooked through.
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