BelkaFood
Meat

Meatballs in Creamy Sauce

Juicy meatballs in a tender sour cream or Greek yogurt sauce with aromatic spices and herbs.

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Method

1

Combine the minced meat with finely chopped onion and salt, then shape into meatballs.

2

Prepare the sauce by mixing sour cream or yogurt with spices and herbs.

3

Pour the sauce over the meatballs and cook.

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