BelkaFood
Russian · Main dishes

Meatballs in a Multicooker

🕐 40 min 👁 1 Channel post →

Juicy homemade meatballs with rice, cooked in a multicooker under a tomato sauce. A hearty dish perfect for family lunch or dinner.

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Ingredients

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Method

1

Mix the ground meat with rice.

2

Sauté the onion and carrot.

3

Add tomato paste and garlic to the sautéed vegetables.

4

Shape the meatballs and place them in the multicooker pot.

5

Season with salt and spices. Pour in water and close the lid.

6

Cook on the Stew setting for 40 minutes.

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