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Salads

Meat, Pineapple, and Walnut Salad

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A hearty layered salad with a perfect balance of cooked meat, sweet pineapple, and crunchy walnuts.

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Method

1

Prep all your ingredients, cook or roast the meat, and hard-boil the eggs.

2

Dice up the meat, pineapple, eggs, and cheese.

3

Chop the walnuts and toast them in a pan.

4

Toss everything together and dress with mayonnaise.

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