BelkaFood
Main dishes

Meat Nests with Mushrooms and Pickles

A juicy and savory hot ground meat dish with a mushroom filling and melted cheese, perfect for a cozy family dinner.

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Method

1

Mix the minced meat with spices and shape into small nests.

2

For the filling, sauté the onions with button mushrooms, then add the finely diced pickle.

3

Fill the nests, top with cheese, and bake until golden brown.

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