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Russian · Main dishes
Meat Nests with Mushrooms and Cheese
Juicy and hearty meat nests with a flavorful mushroom filling and melted cheese.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Combine the minced meat with the egg, onion, breadcrumbs, salt, and spices.
2
Shape the mixture into 5 nests.
3
Make the filling: sauté the mushrooms with onion, then stir in sour cream, salt, and pepper.
4
Stuff the nests with the mushroom filling and top with cheese.
5
Bake in the oven until done.
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