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Main dishes
Meat Nests with Chicken and Beef Filling
Juicy meat nests filled with mushrooms or tomatoes and topped with a savory cheese sauce, then baked until golden. Perfect for a satisfying family dinner.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Mix your ground beef or chicken with sautéed onions, salt, pepper, and your favorite spices—work it until everything's well combined.
2
Shape the mixture into nests and stuff each one with your filling of choice: mushrooms with onions and potatoes, or tomatoes with potatoes.
3
For the cheese sauce, combine grated cheese, mayo, an egg, whole grain mustard, garlic, and cornstarch.
4
Spoon the cheese sauce generously over each nest.
5
Bake in a preheated 190°C oven for about 25-30 minutes until everything's cooked through.
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