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Main dishes

Meat Nests with Chicken and Beef Filling

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🕐 30 min 👁 1 Channel post →

Juicy meat nests stuffed with aromatic mushrooms or tomatoes and topped with a creamy cheese sauce, then baked until golden.

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Ingredients

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Method

1

Mix your ground beef or chicken with sautéed onions, salt, pepper, and your favorite spices. Work it together until well combined.

2

Shape the mixture into nest-like forms and fill each one with your choice of filling: sautéed mushrooms with onions and grated raw potato, or tomato slices with grated potato.

3

Make the cheese sauce by combining grated cheese, mayonnaise, egg, whole grain mustard, garlic, and cornstarch.

4

Top each nest generously with the cheese sauce.

5

Bake in a preheated 190°C (375°F) oven for about 25-30 minutes until cooked through.

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