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Main dishes
Meat Nests with Champignons
Juicy ground meat baskets filled with sautéed mushrooms, onions, and creamy cottage cheese, topped with a melted cheese crust. A fantastic choice for a hearty family dinner.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Prep the ingredients for the base and filling.
2
Bake at 350°F (180°C) for 30–35 minutes.
3
Add the cheese towards the end.
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