BelkaFood
Main dishes

Meat Nests

🕐 30 min 👁 26 Channel post →

Juicy meat nests with a cheesy filling, perfect for a hearty lunch or dinner.

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Ingredients

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Method

1

Combine the minced meat with finely chopped onion, carrots, egg, garlic, sour cream, breadcrumbs, salt, and spices.

2

Shape the mixture into nests and place them on a baking sheet.

3

For the filling, mix together the grated cheese, egg, sour cream, and salt.

4

Spoon the filling into the wells of the meat nests.

5

Bake in a preheated oven at 190°C (375°F) for 25-30 minutes.

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