Marinated Zucchini with Herbs and Dressing

Name: Marinated Zucchini with Herbs and Dressing
Total time: 10 min
Yield: 6 servings
Ingredients: 1.3 kg Zucchini; 1 l Water; 1.5 tbsp salt; 80 ml Sunflower oil; 4 tbsp Soy sauce; 1 tbsp liquid honey; 1 tsp Whole grain mustard; 0.5 pcs Lemon juice; 5 pcs Garlic, raw; 1 tsp Spices, paprika; 0.5 tsp Spices, pepper, black; cilantro, parsley, dill

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A zesty and juicy appetizer of boiled zucchini tossed in a fragrant honey-soy dressing with garlic and fresh herbs.

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Method

Add 1.5 tbsp of salt to 1 liter of water, bring to a boil, and cook the zucchini for 7 minutes (8-10 minutes for larger ones).

Prepare the dressing by whisking together the vegetable oil, soy sauce, liquid honey, whole-grain mustard, lemon juice, minced garlic, paprika, black pepper, and chopped herbs.

Combine the boiled zucchini with the dressing and let marinate for at least 2-3 hours.

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Marinated Zucchini with Herbs and Dressing

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