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Snacks
Marinated Squid
A zesty appetizer of tender boiled squid tossed in a spicy marinade with lemon juice, garlic, and spices.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Boil the squid in salted water (allow 1 tbsp of salt per 1 liter of water) for precisely 2 minutes from the moment they hit the boiling water, then transfer them directly to an ice bath to stop the cooking process.
2
Whisk together the mustard, lemon juice, and oil until smooth, stir in all the spices, toss with the squid, and refrigerate for 4 hours, or ideally overnight.
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