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Snacks
Marinated Mushrooms with Bell Pepper
A zesty and juicy appetizer of boiled mushrooms with vegetables and a spicy dressing, which pairs perfectly with grilled meats.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Boil the mushrooms in salted water for 10 minutes.
2
Let them cool.
3
Add the bell pepper, red onion, and garlic.
4
Add the salt, sugar, vinegar, soy sauce, vegetable oil, whole-grain mustard, and herbs.
5
Toss to combine.
6
Chill in the refrigerator for at least 2 hours.
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