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American · Main dishes
Maple Honey Glazed Chicken Wings
Succulent chicken wings coated in a glossy glaze of honey, soy sauce and spices, roasted until they develop a beautiful caramelized crust.
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Ingredients
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- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Rinse the wings and pat dry. Cut them with kitchen shears, separating each wing at the joint.
2
In a small bowl, whisk together honey, sugar, garlic, onion, soy sauce, ketchup, and pepper.
3
Spread the wings in a large baking dish and generously coat with the glaze.
4
Roast at 320-340°F for about 1 hour, turning the wings 3-4 times throughout.
5
Increase the oven temperature to 400°F and continue roasting for another 30 minutes, turning every 10 minutes until they're evenly caramelized and golden brown.
6
Take them out of the oven and garnish with fresh cilantro, sesame seeds, or sliced green onions.
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