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Main dishes
Manti
Juicy homemade manti with minced meat and vegetables that turn out exceptionally tender and hearty.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Knead the dough using flour, water, vegetable oil, egg, and salt.
2
Prepare the filling by combining minced meat, diced potato, onion, carrot, spices, and water.
3
Shape the manti and cook them.
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