BelkaFood
Main dishes

Manti

Juicy homemade manti with minced meat and vegetables that turn out exceptionally tender and hearty.

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Ingredients

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Method

1

Knead the dough using flour, water, vegetable oil, egg, and salt.

2

Prepare the filling by combining minced meat, diced potato, onion, carrot, spices, and water.

3

Shape the manti and cook them.

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