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Salads
Mangal Salad
A vibrant and juicy salad of fire-roasted vegetables topped with feta or bryndza cheese.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Prep the vegetables for marinating and roasting.
2
Mix the marinade ingredients and brush the vegetables.
3
Roast the vegetables until tender, achieving a smoky, fire-roasted flavor.
4
Chop the cooked vegetables, add cheese, fresh herbs, and dress with a blend of oil, vinegar, and spices.
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