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Desserts
Mandarin Jam
A fragrant winter jam made with mandarins and oranges, accented with spicy notes of ginger and vanilla.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Peel the mandarins and separate them into individual segments.
2
Do the exact same with the orange.
3
Place the fruit in a large pot and pour in a cup of water.
4
After 8 hours, put the mixture over low heat and add the ginger.
5
Once boiling, simmer the mixture for an hour and a half, stirring constantly.
6
Stir in the vanilla and sugar.
7
Simmer for another hour and a half.
8
Ladle into pre-sterilized, dry jars and seal with metal lids.
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