Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Baking
Mandarin Bundt Cake
An aromatic and moist mandarin cake accented with notes of chocolate and warm spices. A wonderful winter evening treat to enjoy with tea.
Servings
the whole recipe recalculates
Or tap the amount of any ingredient and enter what you have — the whole recipe adapts
Rescaled from:
Your rating
Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Bake for 40–50 minutes at 350°F (180°C).
2
Check for doneness with a skewer — especially near the mandarins.
Comments
Log in to leave a comment.
No comments yet. Be the first!