BelkaFood
Log in
Mackerel Roulade with Egg, Pickle, and Cheese
Fish & seafood

Mackerel Roulade with Egg, Pickle, and Cheese

ЛЮ Людмила Плеханова Готовим вместе (Еда. Рецепты. ЮМОР) Follow
🕐 30 min 👁 1 Channel post →

A juicy fish roulade stuffed with vegetables, cheese, and eggs, baked in foil.

Servings
the whole recipe recalculates
Or tap the amount of any ingredient and enter what you have — the whole recipe adapts
Rescaled from:
Your rating

Ingredients

Nutrition facts
kcal
protein
fat
carbs

Food cost PRO
Quick price-per-kg calculator
Price per kg
Price per kg cooked
Unlock with Pro Try Pro

Method

1

Sauté the onion and carrots.

2

Chop the eggs and pickles, and grate the cheese.

3

Season the mackerel fillets, add the filling, roll up into a roulade, and wrap in foil.

4

Bake for 30 minutes at 180°C.

Comments

Log in to leave a comment.

No comments yet. Be the first!