BelkaFood
Log in
Mache Lettuce Salad
Salads

Mache Lettuce Salad

Домашняя кухня Follow
🕐 30 min 👁 7 Channel post →

A fresh and crisp salad featuring mache lettuce, beans, and homemade croutons tossed in a light dressing.

Servings
the whole recipe recalculates
Or tap the amount of any ingredient and enter what you have — the whole recipe adapts
Rescaled from:
Your rating

Ingredients

Nutrition facts
kcal
protein
fat
carbs

Food cost PRO
Quick price-per-kg calculator
Price per kg
Price per kg cooked
Unlock with Pro Try Pro

Method

1

Tear the bread into pieces with your hands, place in a bowl, add 2 tbsp of oil, and toss so the oil is evenly distributed over the bread.

2

Preheat the oven to 200 °C (400 °F), arrange the bread in a single layer on a baking sheet, and bake until golden brown (use the convection setting if available). Let cool.

3

Wash and dry the lettuce.

4

For the dressing, combine the oil, vinegar, and salt, and whisk well until emulsified (it's convenient to do this in a small jar: seal with a lid and shake vigorously).

5

Toss the salad greens with the beans, drizzle with the dressing, and top with the prepared croutons. To keep them crunchy, you can add the croutons to individual plates right before serving.

Comments

Log in to leave a comment.

No comments yet. Be the first!