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Baking
Low-Carb Fluffy Buns
Fluffy, ultra-low-carb buns made with quark and coconut flour.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Gather all the ingredients needed for the buns.
2
Mix together the eggs, soft quark, kefir, coconut flour, and the remaining ingredients.
3
Pan-fry the shaped dough in coconut oil.
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