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Breakfast

Low-Carb Cottage Cheese Breakfast Crepe

КО Королева заготовок Follow
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A light, low-carb cottage cheese crepe, perfect for a healthy breakfast. Made with cottage cheese, milk, and rice flour.

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Ingredients

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Method

1

Whisk together the cottage cheese, milk, and egg.

2

Stir in the rice flour and sweetener to taste.

3

Cook the crepe over medium heat until golden brown on both sides.

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