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Baking
Low-Calorie Cinnabons
A healthy twist on the famous rolls featuring quark dough, fragrant cinnamon, and apple filling.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Whisk together the quark, eggs, salt, sugar, and vanilla.
2
Add the flour and baking powder, then knead into a dough.
3
Roll out the dough, add the cinnamon and apple filling, roll it up into a log, and slice into individual rolls.
4
Bake in the oven until done.
5
For the frosting, mix cream cheese with sour cream or yogurt and spread over the finished cinnabons.
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