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Breakfast
Loaded Egg, Sausage, and Cheese Toast
A quick and satisfying breakfast made with toasted bread topped with a savory filling, baked in the oven until the cheese melts.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Finely chop all ingredients, mix them together, and dress with Greek yogurt.
2
Spread the mixture onto the bread.
3
Bake in the oven for 10-15 minutes at 220°C until golden.
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