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Main dishes
Liver with Plums
An unusual and harmonious combination of tender chicken liver with sweet-and-sour plums and aromatic herbs.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Prep all your ingredients.
2
Pan-sear the liver with onions and spices until fully cooked.
3
Toss in the plums, sugar, and butter, then simmer until the flavors meld together.
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