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Salads
Light Veggie Salad
A fresh and crunchy vegetable salad with a zesty citrus dressing, perfect for a light snack or a side dish to lunch.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Slice the cabbage, carrots, bell pepper, and cucumbers.
2
Prepare the dressing by mixing the parsley, 1/4 of a lemon with the peel, minced garlic, olive oil, salt, and pepper.
3
Dress the salad with the prepared sauce and toss to combine.
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