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Salads
Light Salad
A fresh and crunchy chicken salad with vegetables and a light yogurt dressing.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Coarsely grate the carrot, cut the cucumber into matchsticks, and dice the chicken fillet.
2
Dice the egg, finely shred the cabbage, and add the corn.
3
Mix the dressing ingredients, dress the salad, toss well, and serve.
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