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Snacks
Light Festive Lavash Roll with Red Fish
A festive roll with red fish, cream cheese, and fresh cucumber is a light and impressive dish that is easy to make and perfect for a holiday table.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Cut the cucumber into thin matchsticks, lightly salt, and leave in a colander to drain excess moisture.
2
Spread the lavash with cream cheese, then top with the cucumber, chopped eggs, and pieces of fish.
3
Tightly roll it up, wrap in plastic wrap, and refrigerate for an hour to set.
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