BelkaFood
Light and Lean Apple Charlotte
Russian · Baking

Light and Lean Apple Charlotte

🕐 30 min 👁 17 Channel post →

A wholesome, lower-calorie take on the classic apple pie, made with kefir, whole wheat flour, and rolled oats.

Servings
the whole recipe recalculates
Or tap the amount of any ingredient and enter what you have — the whole recipe adapts
Rescaled from:
Your rating

Ingredients

Nutrition facts
kcal
protein
fat
carbs

Quick price-per-kg calculator
Price per kg
Price per kg cooked
Unlock with Pro Try Pro

Method

1

In a bowl, combine the flour, oats, sweetener, whole egg, and egg whites. Pour in the kefir and mix until you have a thick batter. Let it rest for 5–10 minutes so the oats can soften.

2

Fold in the baking powder and, if desired, a pinch of cinnamon, vanilla, or cocoa.

3

Slice the apples and place them in a baking dish, then pour the batter evenly over the top.

4

Bake in the oven for 30 minutes at a moderate temperature.

Comments

Log in to leave a comment.

No comments yet. Be the first!