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Lemon Glazed Chicken Thighs
Main dishes

Lemon Glazed Chicken Thighs

ГРАНДШЕФ | Рецепты | Аэрогриль Follow
🕐 25 min 👁 7 Channel post →

Juicy chicken thighs in a spiced marinade with a delicious honey, lemon, and soy sauce glaze, cooked in an air fryer.

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Ingredients

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Method

1

Mix together the lemon pepper, garlic powder, smoked paprika, salt, black pepper, and olive oil.

2

Rub the resulting marinade all over the chicken thighs, both on the outside and under the skin.

3

If possible, let the chicken marinate for at least 2 hours, or even better, overnight.

4

Place on the lower rack in the upper position. Cook in a preheated Grand Chef on the AIR CRISP mode at 180°C for 20–25 minutes.

5

While the chicken is baking, combine the butter, honey, lemon slices, garlic, lemon juice, and soy sauce. Bring the sauce to a gentle boil and cook, stirring occasionally, until slightly thickened.

6

Brush the cooked thighs with the sauce and bake for another 5–10 minutes.

7

Brush the chicken with the glaze again, top with lemon slices, and cook for another 3–5 minutes.

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