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Baking
Lemon-Cottage Cheese Poppy Seed Muffins
Bright and delicate muffins with a cottage cheese batter, lemon zest, and crunchy poppy seeds are perfect for tea time or your morning coffee.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Beat the eggs with the sugar and vanilla until pale and fluffy.
2
Add the cottage cheese, softened butter, lemon juice and zest, poppy seeds, and turmeric. Mix well with a mixer.
3
Sift the flour with the baking powder and mix into a dough.
4
Divide the batter between two 9-cm baking molds.
5
Bake at 180°C (350°F) for about 40–45 minutes until a skewer inserted into the center comes out clean.
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