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Italian · Main dishes
Lemon Butter Chicken Breast
Tender chicken breast in a fragrant lemon sauce with butter and milk. The ultimate dinner dish.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Dredge the chicken breast in flour, season with salt and pepper.
2
Sear the chicken in olive oil until golden brown.
3
Add the butter and minced garlic.
4
Pour in the milk, squeeze in the juice of half a lemon, and add the zest.
5
Simmer over medium heat until the chicken is cooked through.
6
Garnish with fresh basil before serving.
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