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Russian · Breakfast
Lean Crêpes
Plant-based crêpes made with sparkling mineral water—a light and delicious treat that pairs wonderfully with both sweet and savory fillings.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Whisk together the dry ingredients in a bowl: flour, salt, and sugar.
2
Gradually pour in the sparkling mineral water, keeping an eye on the batter's consistency.
3
Stir in the vegetable oil and mix well.
4
Let the batter rest for 10-15 minutes.
5
Cook the crêpes in a skillet as you normally would.
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