BelkaFood
Lean Crêpes
Russian · Breakfast

Lean Crêpes

Plant-based crêpes made with sparkling mineral water—a light and delicious treat that pairs wonderfully with both sweet and savory fillings.

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Ingredients

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Method

1

Whisk together the dry ingredients in a bowl: flour, salt, and sugar.

2

Gradually pour in the sparkling mineral water, keeping an eye on the batter's consistency.

3

Stir in the vegetable oil and mix well.

4

Let the batter rest for 10-15 minutes.

5

Cook the crêpes in a skillet as you normally would.

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