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Mediterranean · Main dishes
Lazy Turkish Pide
Turkish pide featuring minced meat, vegetables, and cheese on a puff pastry base. A quick and easy take on the classic dish.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Sauté the ground meat with onion, bell pepper, strained tomatoes, and parsley, then season with salt and pepper to taste.
2
Unroll the puff pastry and place it on a baking sheet.
3
Spread the meat filling evenly over the dough.
4
Top with grated cheese.
5
Brush with egg wash for a golden crust.
6
Bake at 180°C for 30 minutes until done.
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