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Georgian · Sauces
Lazy Tkemali
A quick and fragrant plum sauce that pairs perfectly with skewered meat and comes together in just a few minutes.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Blend the pitted plums, garlic, salt, and Caucasian spice mix in a blender until smooth.
2
Add sugar if the plums are too tart.
3
Simmer the mixture over medium heat for 10-15 minutes, stirring occasionally.
4
Transfer into jars or containers.
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